Looking for some delicious and healthy low carb burger sides? Here are some great ideas to get you started! Grilled vegetables such as grilled zucchini, eggplant, peppers, and onions are all great options. Salad which is a simple green salad with some diced avocado or tomato would be perfect. Coleslaw is always a classic side dish for burgers! Potato salad to swap out the potatoes for some cauliflower or broccoli and you’ve got a delicious and healthy option. And lastly, fruit salad with a mix of fresh berries or diced melon would be a great way to add some sweetness to your meal.
Grilled Portobello mushrooms
Grilled Portobello mushrooms are a delicious and healthy low carb burger side. They are a great option for those looking for something a little different than the traditional side dishes. Portobello mushrooms are hearty and filling, and have a robust flavor that pairs well with grilled meat.
Cauliflower rice
Cauliflower rice is a healthy and delicious low carb alternative to traditional rice. It’s a great way to bulk up your burger without adding a lot of calories or carbohydrates. Cauliflower rice can be made by pulsing cauliflower florets in a food processor until they resemble grains of rice. You can then cook the cauliflower rice in a pan with some olive oil or butter.
Zucchini fries
Zucchini fries are a delicious and healthy low carb alternative to traditional French fries. They are easy to make and can be baked in the oven. To make zucchini fries, simply slice zucchini into thin strips and coat with olive oil, salt, and pepper. Then bake in a preheated oven at 400 degrees until golden brown.
Low carb burger sides
Salad is always a great option for low carb burger sides. You can go with a simple green salad with some diced avocado or tomato, or go with a more traditional coleslaw. Coleslaw is always a classic side dish for burgers! If you’re looking for something a little different than the standard side dishes, try grilled Portobello mushrooms or cauliflower rice. Grilled Portobello mushrooms are hearty and filling, and have a robust flavor that pairs well with grilled meat.
Cauliflower rice is a healthy and delicious alternative to traditional rice, and is a great way to bulk up your burger without adding a lot of calories or carbohydrates. Another great option for low carb burger sides are zucchini fries. Zucchini fries are easy to make and can be baked in the oven. To make zucchini fries, simply slice zucchini into thin strips and coat with olive oil, salt, and pepper. Then bake in a preheated oven at 400 degrees until golden brown.
Sweet potato fries
Sweet potato fries are another delicious and healthy low carb alternative to traditional French fries. They are slightly sweeter than regular potatoes, and pair well with burgers. To make sweet potato fries, simply slice sweet potatoes into thin strips and coat with olive oil, salt, and pepper. Then bake in a preheated oven at 400 degrees until golden brown.
Roasted cauliflower
Roasted cauliflower is a delicious and healthy low carb side dish. It’s easy to make and can be roasted in the oven. To make roasted cauliflower, simply chop cauliflower into small florets and coat with olive oil, salt, and pepper. Then bake in a preheated oven at 400 degrees until golden brown.
Green beans with almonds
Green beans with almonds is a healthy and delicious low carb side dish. It’s easy to make and can be roasted in the oven. To make green beans with almonds, simply chop green beans into small pieces and coat with olive oil, salt, and pepper. Then bake in a preheated oven at 400 degrees until golden brown. Sprinkle with chopped almonds before serving.
Avocado and tomato salad
Avocado and tomato salad is a healthy and delicious low carb side dish. It’s easy to make and can be made ahead of time. To make avocado and tomato salad, simply combine diced avocado and tomatoes in a bowl. Drizzle with olive oil and lemon juice, and season with salt and pepper. Toss to combine, and serve.
Homemade burger buns (made with almond flour)
Almond flour is a great alternative to traditional flour for making homemade burger buns. It is gluten-free and low in carbohydrates, making it a good choice for those on a low carb diet. Almond flour can be used to make a variety of baked goods, including breads, cakes, and muffins.
To make almond flour burger buns, start by mixing together almond flour, baking powder, and salt in a bowl. In another bowl, whisk together eggs, water, and olive oil. Add wet ingredients to dry ingredients and mix until well combined. Form dough into 8-10 balls and place on a baking sheet lined with parchment paper. Flatten the balls slightly with your hand, and bake in a preheated oven at 350 degrees for 15-20 minutes. Let cool before using as burger buns.
